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halibut$33504$ - translation to greek
COMMON NAME, FOR EDIBLE FISHES
Alaskan halibut; Chicken halibut
![Fishermen in [[Seward, Alaska]], with a fresh catch of halibut](https://commons.wikimedia.org/wiki/Special:FilePath/Fishermen with their halibut.jpg?width=200 "Fishermen in [[Seward, Alaska]], with a fresh catch of halibut")
![Filleting a Pacific halibut taken in [[Cook Inlet, Alaska]]. A halibut yields four large fillets, with the yield percentage higher than for most fish. Round halibut cheeks may provide additional meat](https://commons.wikimedia.org/wiki/Special:FilePath/Pacific Halibut Fileting.JPG?width=200 "Filleting a Pacific halibut taken in [[Cook Inlet, Alaska]]. A halibut yields four large fillets, with the yield percentage higher than for most fish. Round halibut cheeks may provide additional meat")
![Hot smoked]] [[Pacific halibut]]](https://commons.wikimedia.org/wiki/Special:FilePath/Smokedhalibut.JPG?width=200 "Hot smoked]] [[Pacific halibut]]")
halibut
n. ψήσσα, είδος βακαλάου
Definition
halibut
(halibut)
A halibut is a large flat fish.
N-VAR
•
Halibut is this fish eaten as food.
N-UNCOUNT
Wikipedia
Halibut
Halibut is the common name for three flatfish in the genera Hippoglossus and Reinhardtius from the family of right-eye flounders and, in some regions, and less commonly, other species of large flatfish.
The word is derived from haly (holy) and butte (flat fish), for its popularity on Catholic holy days. Halibut are demersal fish and are highly regarded as a food fish as well as a sport fish.
